{"id":9088,"date":"2022-08-27T10:18:53","date_gmt":"2022-08-27T08:18:53","guid":{"rendered":"https:\/\/www.ristoranteducadaosta.it\/?page_id=9088"},"modified":"2026-09-30T13:59:38","modified_gmt":"2026-09-30T11:59:38","slug":"the-tasting-menu","status":"publish","type":"page","link":"https:\/\/www.ristoranteducadaosta.it\/en\/the-tasting-menu\/","title":{"rendered":"The Tasting Menu"},"content":{"rendered":"\t\t
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\n the tasting menu <\/h1>\n <\/div>\n\t\t\t\t\t\t\t

\n\t\t\t\tThe dishes proposed by chef Alessandro and made together with his team follow the rhythm of the seasons, using only quality raw materials from excellent producers.\t\t\t<\/p>\n\t\t\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n Chickpea Panelle <\/h6>\n
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with Herb Pesto and Porcini Salad<\/p>\n <\/div>\n

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\n Sea bream cheeks Russian style <\/h6>\n
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with potato foam and glasswort chlorophyll<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n Carnaroli rice "Riseria delle Abbadesse" <\/h6>\n
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with venison tartare goulash style<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n Battered sole <\/h6>\n
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with fermented late-harvest radicchio, cannellini bean kefir, and lasser calamint<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n Salted pine nut semifreddo <\/h6>\n
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\n Bonet <\/h6>\n
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Traditional Piedmontese chocolate and amaretto pudding<\/p>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\u20ac 100,00<\/strong> beverages excluded | The tasting menu is served for the entire table<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tRESERVE YOUR TABLE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

the tasting menu The dishes proposed by chef Alessandro and made together with his team follow the rhythm of the seasons, using only quality raw materials from excellent producers. Chickpea Panelle with Herb Pesto and Porcini Salad Sea bream cheeks Russian style with potato foam and glasswort chlorophyll Carnaroli rice "Riseria delle Abbadesse" with venison tartare goulash style Battered sole […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-9088","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/pages\/9088","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/comments?post=9088"}],"version-history":[{"count":15,"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/pages\/9088\/revisions"}],"predecessor-version":[{"id":9828,"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/pages\/9088\/revisions\/9828"}],"wp:attachment":[{"href":"https:\/\/www.ristoranteducadaosta.it\/en\/wp-json\/wp\/v2\/media?parent=9088"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}