At the Duca D’Aosta restaurant in Bibione, the transformation of the raw material becomes a story of sublime experiences. A balance between past, present and future that offers a touch of haute cuisine
The furniture in classic Venetian style gives the Duca d'Aosta restaurant in Bibione an atmosphere of yesteryear and an elegance that reflects the dishes prepared with passion by our executive chef Alessandro.
A little gem in the Savoy Beach Hotel for a unique and exclusive experience, our Cantina Veneta represents an intimate compendium of the food and wine universe. A rustic atmosphere that captures the soul of the Venetian food and wine tradition and the cuisine of the Duca d' Aosta, giving you the opportunity to rediscover the flavors of the past in their purity.
To start the evening with an aperitif or end it with a delicious cocktail, we recommend that you take a seat in our in-house bar, served and spoiled by our barman. Each drink is accompanied by delicious savory snacks or homemade sweet pastries.
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The Restaurant al Duca D’Aosta is located in Bibione (VE)
in Via Corso Europa 51 / a, in the prestigious Hotel Savoy Beach *****