Starred Dinner

Michelin-Starred Dinner with Enrico Bartolini

On November 22, 2025, the Ristorante Duca D’Aosta in Bibione (VE) will host an extraordinary gastronomic event:
a Michelin-Starred Dinner with the exceptional participation of multi-award-winning chef Enrico Bartolini.

An exclusive evening designed for lovers of haute cuisine, where creativity, technique, and passion come together to create a truly unforgettable sensory experience.

Enrico Bartolini: the Michelin-starred excellence of Italian cuisine

With 14 Michelin stars awarded to the restaurants he leads, Enrico Bartolini is today one of the most acclaimed and awarded Italian chefs on the international stage.
His culinary style strikes the perfect balance between tradition and innovation, with dishes that reinterpret Italian cuisine in a contemporary key, always with a focus on excellence and respect for raw ingredients.

Among his most renowned restaurants is the Enrico Bartolini Restaurant at MUDEC in Milan, holder of three Michelin stars, a true temple of taste where every dish is a masterpiece.

A Signature Menu

The evening’s tasting menu has been designed to offer a refined balance between creativity, sophistication, and enhancement of local ingredients.
Guests will enjoy a six-course gourmet journey, where Enrico Bartolini’s refined technique meets authentic flavors, reimagined with a modern twist.

From the signature aperitif to the fine petits fours, each course will pay tribute to the excellence of Italian cuisine, accompanied by a selection of five paired wines, carefully chosen to enhance aromas and flavors.

Starred Dinner

A Must-Attend Event

The Michelin-Starred Dinner with Enrico Bartolini is a unique opportunity to experience the philosophy of one of Italy’s greatest chefs in an elegant and meticulously curated setting.

Price: € 300.00 per person, including 5 wine pairings.
Limited seats available – reservation required.

Event Details

Location: Ristorante Duca d’Aosta – Savoy Beach Hotel & Thermal Spa – Corso Europa 51/a – Bibione (VE)
Date: November 22, 2025
Price: € 300.00 per person (including 5 wine tastings)

Phone: +39 0431 437319
Email: booking@ristoranteducadaosta.it

Ristorante al Duca D’Aosta

Pranzo: Tutti i giorni 12:30 – 14:00
Cena: Tutti i giorni 19:30 – 22:00
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Corso Europa, 51/a  30028 Bibione VE

+39 0431 437319

booking@ristoranteducadaosta.it