Easter in Bibione
Easter is the perfect time for a spring getaway filled with relaxation, good food, and tradition. Ristorante Duca D’Aosta invites you to celebrate an unforgettable Easter, with a gastronomic experience designed for the whole family. Ristorante Duca D’Aosta combines elegance and tradition. The refined setting, enriched with details reflecting the culture and traditions of Veneto, is the perfect place to share
Four-Hands Dinner: Friuli meets Bibione
Friday, March 20, 2026, Ristorante Duca d’Aosta will host a special evening dedicated to the meeting of territories, identities and culinary visions: a Four-Hands Dinner featuring our Chef Alessandro Castelnuovo and Chef Anna Barbina of AB Osteria Contemporanea, a restaurant in Lavariano (UD), in the heart of Friuli Venezia Giulia.An event that goes beyond a simple culinary collaboration: for one